Wine, Wickets, and BBQ - 2012
Thursday, April 19, 2012
Spring is such a great time to be out and enjoy a little croquet, a little wine, and some good eats. Instead of heading to The River Club after Wine & Wickets, there was a big turnout for a pool side BBQ at the Creekside Pool. The BBQ was a fund-raiser, and for a minimal price, everyone got to enjoy a wonderful dinner of Smoke Pulled Pork, Cole Slaw, Macaroni Salad, Corn Bread and Lemonade from the newly opened Captain’s BBQ Bait & Tackle at Bing’s Landing.
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First you hit a few balls around...
And then it is time to head for the BBQ... And then you stand in line...
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Then finally you get to the food, get a place to sit a spell, and enjoy a mighty fine dinner with some of your closest friends...
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From the turnout, it appears to have been a big hit!!!
